Belpatra - Bilva - Bael Leaves | Pack of 5

Belpatra (also called Bilva or Bael leaves) hold a revered place in Hindu worship, especially in offerings to Lord Shiva. Each trifoliate leaf is considered auspicious and purifying — our Pack of 5 brings you carefully selected fresh Belpatra that retain their scent, shape and sanctity for use in puja, abhishek, and ceremonial plates.

Why Divine Sansar’s Belpatra?
We source Belpatra with respect and handle them gently to preserve their integrity and devotional value. Each leaf is chosen for correct shape (the three leaflets), firmness and freshness — so your offering looks and feels just right at the moment of prayer.

Key features & benefits

• Fresh, hand-selected Belpatra — true trifoliate leaves, clean and ritual-ready.
• Ideal for Shivling offerings, abhishek thalis, and daily or festival pujas.
• Pack of 5 — convenient for single-family ceremonies or multiple rituals.
• Ethically sourced and carefully packed to protect sanctity and freshness.

Perfect for

• Offering to Shivling during daily puja or special occasions.
• Placing on the puja thali for aarti and prasadam presentation.
• Including in ritual kits, temple-style setups, and festival hampers.
• Traditional rites such as Rudrabhishek or Bilva archana where specified.

How to use
Gently rinse each leaf under clean water and pat dry before offering. Place the trilobed Belpatra on the Shivling or on the offering plate during aarti. For abhishek, leaves can be offered after the sacred bath (abhishek) as per ritual custom. Offer with devotion and chant the appropriate mantra for the occasion.

What’s included
1 × Pack of 5 fresh Belpatra (Bael / Bilva leaves), carefully inspected and packed to protect shape and freshness.

Storage & care
Keep leaves wrapped in a slightly damp cloth inside a perforated bag in the refrigerator to retain moisture. Use within 2–4 days for best texture and devotional presentation. Avoid freezing — freezing damages leaf texture and color.

Caution
For ceremonial/ritual use. If you plan to consume the leaves or use them in food preparations, wash thoroughly and follow local food-safety guidance. Not intended as medical advice — consult a qualified practitioner for health-related questions.